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Smoky Spicy Organic Vegetable Stock
Your New Favourite spicy vegetable stock
“This versatile stock brings some punchy smoke and spice to the party. Perfect for chillies, beany dishes, chakchoukas, and also spicy marinades.” – Hugh Fearnley-Whittingstall
How to use
This spicy vegetable stock is great in chillies, bean dishes, or anything where you want to add a bit of smoky spiciness. Our favourite is to use it in a Chakchouka.
Why is it so good?
Made with over 75% veg, this veg stock is bursting with flavour. It has half the salt of most veg stocks and is yeast, gluten and sugar free. We are Soil Association certified organic and stay away from palm oil – we are all about boosting biodiversity. Vegan friendly!
Organic Vegetables (Onion, Celery, Carrot, Tomato, Garlic), Sea Salt, Organic Smoked Paprika, Smoked Water, Organic Cayenne.
Store in a cool dark place, and once opened, use within 3 months.